Chrsitmas dinners are precious moments when family and friends gather around refined dishes and fine wine. Because we know our vintages inside out, we have prepared a simple, elegant and gourmet guide to help you create the perfect pairings with Ventoux wines, starters, main courses, cheeses and desserts.
Smoked salmon, oysters or foie gras
Perfect match : Chardonnay
Its tension, freshness and citrus aromas perfectly highlight the iodine and delicacy of smoked salmon. A very elegant pairing, perfect for starting the meal gently. Discover Chardonnay
Roast poultry, turkey with chestnuts or truffled chicken
Perfect match : Silica Its notes of black fruit and sweet spices enhance the delicate flavours of poultry. The finesse of the tannins allows for a harmonious pairing without overpowering the dish. Discover Silica
Capon or guinea fowl with morel mushrooms
Perfect match : Artémia
A deep red wine, full-bodied and structured, capable of complementing rich creamy sauces and mushrooms. A festive pairing, powerful and subtle. Discover Artémia
Pan-fried scallops, citrus risotto
Perfect match : Juliette
Its mineral purity and floral notes complement the sweetness of the scallops. A very bright and delicate pairing. Discover Juliette
Truffled Brie, Brillat-Savarin and creamy coulants
Perfect match : Quintessence White
A full-bodied, deep white wine, perfect for creamy or truffle-flavoured cheeses. Discover Quintessence
Dark chocolate log, cocoa & spice dessert
Perfect match : Tandem
Its notes of cloves and sweet spices pair perfectly with chocolate. A warm and enveloping combination. Discover Tandem
Find all Château Pesquié wines to accompany your Christmas meal in our online shop or directly at our wine cellar in Mormoiron, open Monday to Saturday throughout December from 10am to 12pm and 2pm to 6pm.
The whole team wishes you a wonderful Chirstmas season !